Staub Enameled Cast Iron Grill Press

Frequently Asked Questions

• What foods work best with the Staub Enameled Cast Iron Grill Press?
  The Staub Enameled Cast Iron Grill Press is especially well suited for steaks, burgers, and chicken breasts, which it presses for even browning and searing.

  • Ridged bottom sears grill marks into foods.
  • Use it preheated on food in a pan.

  It’s designed to cook both sides at once when placed atop food in the pan.
• Does the Staub Enameled Cast Iron Grill Press retain heat effectively?
  Yes, the heavyweight enameled cast iron transfers and retains heat evenly for steady cooking performance.

  • For best results, use low to medium heat.
  • When using high heat, bring it slowly to temperature.
• Is the Staub Enameled Cast Iron Grill Press easy to clean after use?
  Yes, it is dishwasher safe, and the care instructions include simple steps for handling stains and protecting the enamel.

  • Allow the press to cool before washing.
  • Soak in hot, soapy water for a few minutes for stubborn stains.
  • Avoid steel wool, harsh detergents, bleach, or abrasive cleaners.

  Completely dry it before storing.