What materials are used in the blade of the Global Classic Cleaver, 6 1/2"?

The Global Classic Cleaver, 6 1/2" has a stamped blade made of Cromova 18 high-carbon stainless steel. Ice tempered construction. Hardened to resist corrosion.

Is the handle of the Global Classic Cleaver, 6 1/2" designed for comfort?

Yes, the stainless-steel handle is seamlessly constructed and textured for a good grip, and the knife is lightweight yet perfectly balanced.

What tasks is the Global Classic Cleaver, 6 1/2" best for?

It is designed for chopping through bone and slicing meats and poultry, and it also works well for hard fruits and vegetables like watermelon and winter squash. Cuts through joints, tendons and bones. Wide blade can scoop ingredients into a pot or mixing bowl.

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Global Classic Cleaver, 6 1/2"

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Frequently Asked Questions

The Global Classic Cleaver, 6 1/2" has a stamped blade made of Cromova 18 high-carbon stainless steel.
- Ice tempered construction.
- Hardened to resist corrosion.
Yes, the stainless-steel handle is seamlessly constructed and textured for a good grip, and the knife is lightweight yet perfectly balanced.
It is designed for chopping through bone and slicing meats and poultry, and it also works well for hard fruits and vegetables like watermelon and winter squash.
- Cuts through joints, tendons and bones.
- Wide blade can scoop ingredients into a pot or mixing bowl.