Marble and Brass Round Board with Cheese Knives

Frequently Asked Questions

• 1. What materials are used in the Marble and Brass Round Board with Cheese Knives?
  The Marble and Brass Round Board with Cheese Knives features a white marble board edged in stainless steel with an antiqued brass finish.
• 2. What types of cheese can the knives serve in the Marble and Brass Round Board with Cheese Knives?
  The included knives are designed to serve soft, hard, and semi-firm cheeses.

  • The tear-shaped knife is best for slicing soft cheese.
  • The pronged knife is ideal for cutting and serving hard cheese.

  The chisel knife is best for portioning semi-firm cheese.
• 3. Is each Marble and Brass Round Board with Cheese Knives marble board unique?
  Yes, natural variations in the marble make each board unique.